About Us
We begin with an idea and carry it through to an experience people feel every day.
We don't just
create places.
We create experiences.
Jahangir for Restaurants Operations and Management is a leading hospitality company in Amman, Jordan, with over 15 years of proven experience in the food and beverage sector. Since 2011, we have been at the forefront of developing restaurant and café concepts that stand out for their quality, design, and consistency.
At Jahangir, we specialize in transforming ideas into successful businesses. Our expertise covers the full cycle of food and beverage management, including concept design, menu development, operational systems, staff training, and long-term brand building. This combination of creativity and discipline has allowed us to sustain businesses that continue to thrive in a highly competitive market.
With a track record of creating spaces that shape Amman's dining landscape, Jahangir remains committed to delivering memorable experiences while setting benchmarks for hospitality in Jordan.
What Defines Us
Hospitality brands shaped from concept to daily rhythm.
Founded
Amman, 2011
Approach
Concept, operation, and daily experience shaped as one language.
Roots
A Jordanian team building with care, consistency, and a real local point of view.
What we stand for
Our Values
Our work is grounded in values that shape every decision we make — from the way we design spaces to the flavors we put on the table.
Quality
At the heart of everything we do is a commitment to delivering the finest products and services. Every dish, drink, and interaction is designed to exceed expectations.
Excellence
We strive to achieve the highest standards of professionalism, creativity, and performance, setting benchmarks in the industry.
Sustainability
Dedicated to environmental stewardship and long-term growth, we prioritize local sourcing, eco-friendly practices, and the well-being of our community.
Culture
We value the importance of a strong internal culture, where teamwork, communication, and collaboration create an environment where employees thrive and customers feel at home.
Authenticity
Staying true to our roots, we honor traditional flavors, craftsmanship, and the stories that define our communities, creating experiences that are as genuine as they are memorable.
Quality with Heart, Impact with Purpose
Our Core Beliefs
At the heart of Jahangir's success lies a philosophy that combines passion with authenticity. We believe in the power of quality in everything we do, from the ingredients we use to the service we provide.
Our commitment goes beyond just delivering excellence — we are dedicated to empowering Jordanian youth, offering opportunities for growth and development. It's about creating lasting experiences and making a positive impact on the future of our community and its people.
A decade of growth
How we got here
From a single Italian restaurant in Jabal Al-Lweibdeh to a growing family of brands — each milestone a deliberate step, not a lucky one.
2011
Launch of Oliva Pizza and Pasta
Oliva opened its doors in Jabal Al-Lweibdeh, introducing a new take on authentic Italian dining in Amman. From its first days, Oliva built a sense of community around its tables, turning a simple idea into a beloved part of the neighborhood.
2011
Launch of Oliva Pizza and Pasta
Oliva opened its doors in Jabal Al-Lweibdeh, introducing a new take on authentic Italian dining in Amman. From its first days, Oliva built a sense of community around its tables, turning a simple idea into a beloved part of the neighborhood.
2013
Launch of Rumi Café
One of the very first neighborhood café concepts in Amman, designed to feel open and connected to the street. Over time it became a destination in itself, where people came to enjoy its atmosphere, share tea and coffee, and linger in conversation.
2013
Launch of Rumi Café
One of the very first neighborhood café concepts in Amman, designed to feel open and connected to the street. Over time it became a destination in itself, where people came to enjoy its atmosphere, share tea and coffee, and linger in conversation.
2014
Rumi at Darat al Funun
Set among historic houses and gardens, it offered visitors a quiet spot to pause, drink tea or coffee, and enjoy art and conversation before or after exhibitions — a gentle extension of Rumi's spirit in one of Amman's most beautiful cultural spaces.
2014
Rumi at Darat al Funun
Set among historic houses and gardens, it offered visitors a quiet spot to pause, drink tea or coffee, and enjoy art and conversation before or after exhibitions — a gentle extension of Rumi's spirit in one of Amman's most beautiful cultural spaces.
2015
Rumi at Abdul Hameed Shoman Foundation
Opened inside one of Amman's most important libraries. Surrounded by books, it became a calm spot for students, researchers, and visitors to pause, share tea or coffee, and continue their conversations.
2015
Rumi at Abdul Hameed Shoman Foundation
Opened inside one of Amman's most important libraries. Surrounded by books, it became a calm spot for students, researchers, and visitors to pause, share tea or coffee, and continue their conversations.
2022
Opening of Oliva in Shmeisani
A district with a nostalgic, retro character that still carries the charm of old Amman. With its welcoming terrace, it quickly became a familiar place for people from the area and beyond to enjoy fresh Italian food and spend time together.
2022
Opening of Oliva in Shmeisani
A district with a nostalgic, retro character that still carries the charm of old Amman. With its welcoming terrace, it quickly became a familiar place for people from the area and beyond to enjoy fresh Italian food and spend time together.
2023
A New Central Kitchen
Purpose-built, highly equipped and run with strict quality standards, it became the heart of Jahangir's brands — where ingredients are prepared, recipes perfected, and consistency maintained before reaching every café and restaurant.
2023
A New Central Kitchen
Purpose-built, highly equipped and run with strict quality standards, it became the heart of Jahangir's brands — where ingredients are prepared, recipes perfected, and consistency maintained before reaching every café and restaurant.
2024
Launch of Bahi Café
Opened in Shmeisani next to Oliva. Bahi reinterprets the retro character of the area through contemporary design with soft colours and thoughtful details — a calm and elegant space for tea, coffee and light meals.
2024
Launch of Bahi Café
Opened in Shmeisani next to Oliva. Bahi reinterprets the retro character of the area through contemporary design with soft colours and thoughtful details — a calm and elegant space for tea, coffee and light meals.
2025
Opening of Rumi Deli
A new destination in Jabal Al-Lweibdeh for freshly baked breads, sourdough manaqeesh, traditional Zaatar Mutabbaq, and locally inspired sandwiches. Behind the glass kitchen, everything is made fresh each morning.
2025
Opening of Rumi Deli
A new destination in Jabal Al-Lweibdeh for freshly baked breads, sourdough manaqeesh, traditional Zaatar Mutabbaq, and locally inspired sandwiches. Behind the glass kitchen, everything is made fresh each morning.
Where Neighborhoods Come Alive
One of the things that sets Jahangir apart is our commitment to fitting into the fabric of the neighborhoods we call home. Whether it’s Oliva, Rumi, or Bahi, our spaces are carefully designed to reflect the essence of their surroundings.
Our identity is quietly woven into the space itself. The music, the décor, the vibe—it all tells a story without ever being too loud or intrusive.
Our portfolio
The brands we builtThe brands
we built
A portfolio of distinct concepts shaped by clear hospitality thinking, disciplined operations, and a real presence in the city.